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Restaurant Alte Mühle Opening Hours

Breakfast working days:
6:30 – 10:30 Uhr

Breakfast weekends and
public holidays: 
7:30 – 10:30 Uhr

Lunch Time: 11:30 – 14.30 Uhr

Evenings: 18:00 – 22:00 Uhr


 

Download evening menu

Download standard menu

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Table booking

Due to the Corona crisis our restaurant will remain closed until further notice. We will inform you immediately when we reopen. We ask for your understanding and look forward to welcoming you back to the Alte Mühle as soon as possible.

 

For our dishes we primarily use regional products and herbs from our own cultivation. If there are any questions about allergens food additives, please don’t hesitate to ask.

 

Menu

 

Appetizer

 

Baby aubergine
goat cheese / bread chip
basil oil
12,00 €

****

3 sorts of char
tatar / marinated / caviar
baby leaf
16,00 €

****

Beef carpaccio
parmesan icecream / wild herbs salat
balsamic gel / olive oil
18,00 €

 

Soups

 

Beetroot coconut soup
celery
9,00 €

****

Beef Consomée
savoury profiteroles / chives
9,00 €

 

In between

Mushroom risotto
deep-fried rucola / truffles
17,00 €

****

Homemade ravioli
prawns / green asparagus
cocktail tomatoes
small 19,00 €
large 25,00 €

 

"Insel Mühle" classics

Mühlen salad
berrys and fruits of the season

season dressing 12,00 €

with poultry 19,00 €
with prawn 19,00 €

****

Roastbeef, sliced up cold,
rosemary potatoes / sauce remoulade
small 14,00 €
large 20,00 €

****

Bavarian beef tatar
16,00 €

****

Baked gilthead, served in copper dishes
lemon and thyme fond / roasted potatoes
wild broccoli
25,00 €

****

Wiener Schnitzel
potato cucumber salad or potatoes parsley
cranberries
26,00 €

****

Prime boiled veal, served in copper
horseradish / root vegetables / spinach / potatoes
26,00 €

****

Selection of various cheese
mustard of quinces and figs, served with fresh bread
14,00 €

****

Homemade Kaiserschmarrn
apple puree / plum compote
12,00 €

****

Crêpe Suzette
flambeed at the table
vanilla icecream / fresh fruits
13,00 €

 

Main Course

Codfish & prawn
cranberry horseradish creme / broccoli crumble
violet mashed potatoes
25,00 €      

****

Corn chickenbreast in a crust of salt
poultry herbs gravy / peas creme
hash browned potatoes
27,00 €

****

Beef haunch
demi-glace / potato gratin
parsnips celery creme
29,00 €

****

Veal tenderloin
three kinds of cauliflower / puree / crumble
chip / baked beans
34,00 €

 

Desserts

 

Tonka beans panna cotta
milk chip / cassis jelly
8,00 €

****

Brambles “Black parfait”
coconut chips / candied basil
9,00 €

****

Mocha chocolate tartlet
milk whiff / raspberries frappé
10,00 €

 

 

We mostly use regional products and even cultivated herbs

 

 

 
 
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